Our purpose is to connect Andean agriculture with the world
Did you know that approximately 1,000 to 2,000 species of vegetables and fruits are harvested in the Andes 🏔️?
What makes them so valuable to the world? 🤔🌎 1. This region has key crops for the food security of local populations and global health and nutrition💪. 2. Farmers grow a lot of local varieties and use sustainable farming techniques 🌱. 3. Their diverse crops contain multiple nutrients and contribute to a balanced diet.
We partnered with local Andean agricultures and producers capitalizing on trends, technology, and innovation. This movement generates an impressive social impact.
Di-Palma
@dipalmaofficial and @dipalmacanada is our plant-base and low carb alternative, made from the nutritious harvested hearts of palm 🌴 cultivated in the Andes ⛰️ mountain range by local farmers.
Heart of palm is sustainably grown as it is transferred to optimal herbal lens enabling it to generate new plants 🌱.
Good for You ● Good for communities ● Good for planet
Good for You ● Good for communities ● Good for planet