Our purpose is to connect Andean agriculture with the world

Did you know that approximately 1,000 to 2,000 species of vegetables and fruits are harvested in the Andes 🏔️?

What makes them so valuable to the world? 🤔🌎
1. This region has key crops for the food security of local populations and global health and nutrition💪.
2. Farmers grow a lot of local varieties and use sustainable farming techniques 🌱.
3. Their diverse crops contain multiple nutrients and contribute to a balanced diet.

We partnered with local Andean agricultures and producers capitalizing on trends, technology, and innovation. This movement generates an impressive social impact.

Di-Palma

@dipalmaofficial  and  @dipalmacanada is our plant-base and low carb alternative, made from the nutritious harvested hearts of palm 🌴 cultivated in the Andes ⛰️ mountain range by local farmers.

Heart of palm is sustainably grown as it is transferred to optimal herbal lens enabling it to generate new plants 🌱.

Good for You ● Good for communities ● Good for planet

Good for You ● Good for communities ● Good for planet